I discovered Nutella many years ago in France and since then have been a die-hard fan. One of my favorite ways to eat it is on bananas. But it’s great on pizzelles or plain old bread. I once even made a bundt cake and piped nutella in the middle of it (yum). Believe me, you [...]
The sights, sounds and flavors of the region.
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Cooking.com
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Other sites of interest
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Cook Eat Share
The Mom Blogs
Stumble
